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NOBODY PANIC! Mr Cold Brew has arrived to save the day!

느슨한 브릭레인에 긴장감을 주는 미스터 콜드브루의 두두등장

Produced, directed, edited by and staring @__oesnimmik

#highgradecoffee #coldbrew #mrcoldbrew #bricklane

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

As we went to Guatemala last year the goals were aplenty.

Part of our experience was seeing a need and being asked to help. And that being who we are, we jumped in.

Many of the coffee farmers have limited land space especially for an appropriate way to dry their coffees. We collaborated with our trader and two other roasters (@rvlstk and @highgrade.coffee) to donate to provide enough supplies for the completion of 22 individual patios. Prior to this most drying was done on tarp or tin roofs which affects moisture, coffee consistency, and quality.

In the first picture you see the producer, Alfredo Ramirez, of our current microlot.

Thank you for supporting us so we can be generous to projects like this.

Two Brick Lane icons, dressed in our ICONS doing what they do best. Coffee.

We recently sat down with Liam and Stevie from High Grade Coffee to understand the heritage of their business, why they started it and where they are headed.

It’s a glorious day on Brick Lane, so it felt fitting to share part 2 of meet your locals, where Liam and Stevie of @highgrade.coffee chatted to us about what makes this little pocket of East London so special.

We’re open from 12pm all bank holiday weekend, so swing by for a cold one or two and check out our programme via the link in our bio. 🌞

Run first. Brew after.
Brick Lane, May 16.
3TEMP x @highgrade.coffee x @londoncoffeefestival

Thank you to everyone who ran with us, stayed for the coffee, and vibed to @raphaelsworld_

You made it.

Come and join us today for 100 free drinks made with @minorfigures - come get them while they’re hot! Or cold! You choose!

London, we’re just warming up.

This week, we’re taking over @highgrade.coffee with coffee brewed on 3TEMP all week long, leading up to @londoncoffeefestival

The RUN on May 16 is officially fully booked (that was fast), but the doors are still wide open. Come by for breakfast, music, great people, and coffee worth showing up early for.

Can’t wait to see you there.

Happening today! Join us live with High Grade Coffee 🇬🇧

We’ll be chatting with Liam about roasting in-house, building consistency, improving margins, and growing a retail coffee program in the heart of East London’s Brick Lane.

🗓️ Today at 6pm UK / 7pm CET / 10am PST

Stick around for real-world insights and a live Q&A.

🔗 Register through the link in bio!

Happening today! Join us live with High Grade Coffee 🇬🇧

We’ll be chatting with Liam about roasting in-house, building consistency, improving margins, and growing a retail coffee program in the heart of East London’s Brick Lane.

🗓️ Today at 6pm UK / 7pm CET / 10am PST

Stick around for real-world insights and a live Q&A.

🔗 Register through the link in bio!

Happening today! Join us live with High Grade Coffee 🇬🇧

We’ll be chatting with Liam about roasting in-house, building consistency, improving margins, and growing a retail coffee program in the heart of East London’s Brick Lane.

🗓️ Today at 6pm UK / 7pm CET / 10am PST

Stick around for real-world insights and a live Q&A.

🔗 Register through the link in bio!

Happening today! Join us live with High Grade Coffee 🇬🇧

We’ll be chatting with Liam about roasting in-house, building consistency, improving margins, and growing a retail coffee program in the heart of East London’s Brick Lane.

🗓️ Today at 6pm UK / 7pm CET / 10am PST

Stick around for real-world insights and a live Q&A.

🔗 Register through the link in bio!

☕🇬🇧 Join us Monday for a Customer Spotlight Webinar with High Grade Coffee!

We’ll sit down with Liam to talk about how Bellwether has impacted their margins, consistency, control, and retail coffee program. All from their beautiful café in the heart of East London’s iconic Brick Lane — which is also just steps away from where the London Coffee Festival will take place next weekend. 👀

🗓️ Monday, May 11th at 6pm UK / 7pm CET / 10am PST

Stick around for insights, real-world experience, and a live Q&A.

🔗 Register through the link in bio

For episode two of Meet your Locals, we caught up with Liam and Stevie from @highgrade.coffee - our neighbours, daytime local, and the people responsible for keeping a good chunk of Brick Lane properly caffeinated throughout the week.

Keep an eye out for part two, where we chat about what makes this little corner of London so special.

Or better yet, pop in for a pint and settle the ongoing debate over who’s actually cool (spoiler, its both of them).

Do you work in the coffee industry and heading to London Coffee Festival? Then this one’s for you..👀

We teamed up with High Grade Coffee @highgrade.coffee and we’re bringing Sip Happens to London Coffee Festival week!⭐️

Join us for coffee & pastries on Friday, the 15th of May at 9.30am! We’ll be cupping new crop Ethiopia and Kenya lots at Cafe 1001 @cafe_1001 on Brick Lane, just outside Truman Brewery - the perfect way to kick off your day before heading into @londoncoffeefestival

Doors will open from 9am, coffee and pastries are provided, cupping will start at 9.30am.🫶🏼

Don’t forget to register on the link in our bio, we only have limited spots available for this one! 👆🏼

#siphappens #coffeecupping #londoncoffeefestival #specialtycoffeeevent

Save the date: 16 May 🏃☕️

Join the 3TEMP / High Grade Coffee Run Club for an easy-paced 5K around Shoreditch, followed by coffee, pastries and post-run vibes at High Grade Brick Lane, with a live DJ set by @raphaelsworld_until 11:30 AM.Register via the link in bio.

📣 UPDATE: THE RUN IS NOW FULLY BOOKED. Thanks everyone for the amazing response 🧡

Plus, during London Coffee Festival week, enjoy iced or hot filter coffee brewed by 3TEMP at a special price, available at High Grade from 11–18 May.