인스타그램 스토리 뷰어

Clean plates all round🤌🏻
We brought the flavours of Brasil to London for our pre carnaval supper club back in December 🇧🇷

To everyone that came, ate, sipped and supported us- THANK YOU 🤩

Video by @lemi_tarkan
To the first of many more,SAÚDE ❤️‍🔥

First attempt at making manti! From scratch! 🥟

Confirmed delicious flavour but my wrapping needs finesse🤲🏻

First attempt at making manti! From scratch! 🥟

Confirmed delicious flavour but my wrapping needs finesse🤲🏻

Potato flatbread, cavolo nero whipped ricotta, roasted courgette salad, hazelnut and poppy seed salsa macha 🌟

Still perfecting the recipe for this then will write it up on my new substack x

Potato flatbread, cavolo nero whipped ricotta, roasted courgette salad, hazelnut and poppy seed salsa macha 🌟

Still perfecting the recipe for this then will write it up on my new substack x

Potato flatbread, cavolo nero whipped ricotta, roasted courgette salad, hazelnut and poppy seed salsa macha 🌟

Still perfecting the recipe for this then will write it up on my new substack x

Potato flatbread, cavolo nero whipped ricotta, roasted courgette salad, hazelnut and poppy seed salsa macha 🌟

Still perfecting the recipe for this then will write it up on my new substack x

Tested some recipes this weekend:
- ritz crackers, cold butter, umeboshi, anchovy + matcha salt
- mixed mushrooms with miso, nori, butter and pickled mustard leaf
- aubergine sesame milanese with Japanese potato salad and homemade wasabi mayo

Tested some recipes this weekend:
- ritz crackers, cold butter, umeboshi, anchovy + matcha salt
- mixed mushrooms with miso, nori, butter and pickled mustard leaf
- aubergine sesame milanese with Japanese potato salad and homemade wasabi mayo

Tested some recipes this weekend:
- ritz crackers, cold butter, umeboshi, anchovy + matcha salt
- mixed mushrooms with miso, nori, butter and pickled mustard leaf
- aubergine sesame milanese with Japanese potato salad and homemade wasabi mayo

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Cheffed up a feast for my girl @veepalumbo_ ‘s birthday! 🎈

Menu on the last slide 👩🏼‍🍳

Gnudi in wild garlic butter 🧈

Inspired by tomato soumen 🍅

Noodles with ginger + tomato served with crispy tofu, baked baby chinese leaf and a poached egg

Inspired by tomato soumen 🍅

Noodles with ginger + tomato served with crispy tofu, baked baby chinese leaf and a poached egg

Found some wild garlic on a walk so made wild garlic flatbreads 🫓 with: herby chicken legs, garlic yoghurt, roast pepper and tomato sauce 🍗

Found some wild garlic on a walk so made wild garlic flatbreads 🫓 with: herby chicken legs, garlic yoghurt, roast pepper and tomato sauce 🍗

Found some wild garlic on a walk so made wild garlic flatbreads 🫓 with: herby chicken legs, garlic yoghurt, roast pepper and tomato sauce 🍗

FOCACCIA FRENZY

No knead focaccia 2 ways:

1. Red onion, dill + poppy seed 🧅

2. Nori, sesame, crispy garlic + shichimi🧄(made into a big pork sandwich)

FOCACCIA FRENZY

No knead focaccia 2 ways:

1. Red onion, dill + poppy seed 🧅

2. Nori, sesame, crispy garlic + shichimi🧄(made into a big pork sandwich)

FOCACCIA FRENZY

No knead focaccia 2 ways:

1. Red onion, dill + poppy seed 🧅

2. Nori, sesame, crispy garlic + shichimi🧄(made into a big pork sandwich)

FOCACCIA FRENZY

No knead focaccia 2 ways:

1. Red onion, dill + poppy seed 🧅

2. Nori, sesame, crispy garlic + shichimi🧄(made into a big pork sandwich)

Fridge raid ramen 🍜

-Stock made with tahini, miso, soy sauce and cooking wine
- crispy turmeric tofu chunks
- pak choi
- quick pickle celery and radish
- spring onion and coriander
- crispy chilli ofc 🌶️

Had some leftover jollof rice so I made jollof arancini🫢

Stuffed with mozzarella, green herb sauce on the bottom and some romesco on top 🌶️

Had some leftover jollof rice so I made jollof arancini🫢

Stuffed with mozzarella, green herb sauce on the bottom and some romesco on top 🌶️

Had some leftover jollof rice so I made jollof arancini🫢

Stuffed with mozzarella, green herb sauce on the bottom and some romesco on top 🌶️

Courgette baba ganoush 🥣

Roasted courgette, roasted garlic, tahini, yog, lemon and so. much. olive. oil. 🤌🏻

Put sumac on top 👅

Courgette baba ganoush 🥣

Roasted courgette, roasted garlic, tahini, yog, lemon and so. much. olive. oil. 🤌🏻

Put sumac on top 👅

Courgette baba ganoush 🥣

Roasted courgette, roasted garlic, tahini, yog, lemon and so. much. olive. oil. 🤌🏻

Put sumac on top 👅

Courgette baba ganoush 🥣

Roasted courgette, roasted garlic, tahini, yog, lemon and so. much. olive. oil. 🤌🏻

Put sumac on top 👅

Courgette baba ganoush 🥣

Roasted courgette, roasted garlic, tahini, yog, lemon and so. much. olive. oil. 🤌🏻

Put sumac on top 👅