Mill Scale Metalworks
Texas Made. Known Worldwide.
@millscaleculinary
@lockhartrising
@texashospitalitycollective
@livefirepodcast
INTRODUCING: Packed Out
We’re proud to introduce a new wild game culinary series cooked up by Duck Camp and Mill Scale.
In this first episode, get some inspiration for any wild turkey you have from this season.
Ambassador and chef @ssgcooks and Will Andrews from @rolling_bones_bbq take wild turkey, slow cooked on the Mill Scale smoker and hand roll them into turkey taquitos - topped off with a crispy turkey skin salsa matcha.
Perfect for post-hunting season. Serve them up to family and friends or meal prep and keep them in the freezer for a quick and easy dinner.
Full recipe at the link in bio.
Comment “recipe” and I’ll DM you my BBQ Fried Rice recipe that also has a a how-to cooking video embedded. This is the a great recipe for you to make for your family on a griddle. We made it at @mill.scale’s @lockhartrising on my Mill Scale Fire Table this past weekend for our VIP friends and it was a huge hit!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!

Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Fireswere burning bright in central Texas for the third annual @lockhartrising .
Great getting to cook with @abstractconformity and catch up with friends cooking up a storm all weekend.
@localfoodsgroup brought 3 dishes from our concepts.
- Rotisserie Porchetta sandwiches on pretzel buns.
- smoked duck carnitas tacos
- ice cream cookie sandwiches with duck fat caramel
Everything I made at Lockhart Rising this year.
-Venison Meatballs
-Chicken Bacon Ranch Tacos
-BBQ Fried Rice
Which recipe do you want to see?
@mill.scale

The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila

The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila

The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila

The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila

The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!

Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
BRCC was proud to be the title sponsor of Lockhart Rising III. This live fire culinary food festival, hosted by @mill.scale, brought chefs from around the world together and directly supported the Lockhart Fire Department.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.

LOCKHART RISING: OPEN THE GATES
Today is the day! Check below for entry times and other important info. Parking map on last slide.
Rain or shine!
Schedule:
- Gates open: 12:30pm
- VIP & Ambassador pass entry: 12:30pm
- Culinary & GA entry: 1:30pm
- Food Service ends: 5:00pm
- Bar last call: 6:15pm
- Festival close: 6:30pm
Other info:
- Children under 10 do not need wristbands. If your child is over the age of 10, we kindly ask that you purchase a wristband for them.
- We love our furry friends, but please leave pets at home. Dogs and other animals are prohibited, service animals excluded.
- Bags will be searched at the gate. Prohibited items include: guns, chairs, and umbrellas.
- Will call will be available at the gates if you need to grab your tickets.
- Re-entry is allowed
- VIP parking available for purchase $20 in Parking Lot 1
- Parking will be available at City Park in Parking Lot 2 for $10, with shuttles running to and from the festival beginning at 11:30am.
Fires are lit and rigs are rollin’ in.
See y’all at Lockhart Rising tomorrow!

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden

LOCKHART RISING CHEFS OUTSIDE OF TEXAS
We can't forget about our friends who either drive their rigs down or fly across the country with only a knife roll in their suitcase.
Big thank you to all of our out of state chefs:
Mason Hereford - @turkeyandthewolf - New Orleans
John Manion - @elchechicago - Chicago
Tuffy Stone - @tuffystone - Virginia
Charlie Mckenna - @lilliesq - Chicago
Will Andrews - @rolling_bones_bbq - South Carolina
Hugo Ljungberg - @yamaysauce - Sweden
Instagram Hikaye Görüntüleyici, Instagram hikayelerini, videoları, fotoğrafları veya IGTV'yi gizlice izleyip kaydetmenizi sağlayan basit bir araçtır. Bu hizmetle, içerikleri indirip istediğiniz zaman çevrimdışı olarak keyfini çıkarabilirsiniz. Instagram'da daha sonra görmek istediğiniz bir şey bulduysanız veya anonim kalmak isterseniz, bizim Görüntüleyicimiz sizin için mükemmeldir. Anonstories, kimliğinizi gizli tutmak için mükemmel bir çözüm sunar. Instagram, Hikaye özelliğini Ağustos 2023'te başlatmış ve bu format, etkileşimi yüksek ve zaman sınırlı olduğu için hızla diğer platformlar tarafından benimsenmiştir. Hikayeler, kullanıcıların hızlı güncellemeler paylaşmasını sağlar; fotoğraflar, videolar veya selfie'ler, metin, emojiler veya filtrelerle zenginleştirilmiş ve sadece 24 saat görünür. Bu sınırlı süre, normal gönderilere göre yüksek etkileşim yaratır. Bugünlerde, Hikayeler sosyal medyada bağlantı kurmanın ve iletişim kurmanın en popüler yollarından biridir. Ancak, bir Hikaye görüntülediğinizde, yaratıcısı adınızı görüntüleyici listesinde görebilir ki bu da gizlilik endişesi yaratabilir. Peki ya Hikayeleri fark edilmeden görüntülemek isterseniz? İşte burada Anonstories devreye girer. Kimliğinizi ifşa etmeden, kamuya açık Instagram içeriğini izlemenizi sağlar. Sadece merak ettiğiniz profilin kullanıcı adını girin, araç size en son Hikayelerini gösterecektir. Anonstories Görüntüleyicisinin Özellikleri: - Anonim Tarama: Hikayeleri görüntüleyici listesine düşmeden izleyin. - Hesap Gerekmez: Instagram hesabı oluşturmadan kamuya açık içeriği görüntüleyin. - İçerik İndirme: Hikaye içeriklerini cihazınıza indirip çevrimdışı olarak kullanabilirsiniz. - Öne Çıkanlar Görüntüleme: Instagram Öne Çıkanlarına erişin, 24 saatlik süreyi aşarak da. - Yeniden Paylaşım Takibi: Kişisel profillerin Hikayeleri üzerindeki paylaşımları veya etkileşim seviyelerini takip edin. Kısıtlamalar: - Bu araç yalnızca açık hesaplarla çalışır; özel hesaplar erişilemez. Yararları: - Gizlilik Dostu: Herhangi bir Instagram içeriğini fark edilmeden izleyin. - Basit ve Kolay: Uygulama yükleme veya kayıt gerekmez. - Özel Araçlar: Instagram’ın sunmadığı şekilde içerik indirme ve yönetme.
Instagram güncellemelerini gizlice takip edin, gizliliğinizi koruyun ve anonim kalın.
Özel Profil Görüntüleyicisi ile profilleri ve fotoğrafları anonim olarak kolayca görüntüleyin.
Bu ücretsiz araç, hikaye yükleyicisine görünmeden Instagram Hikayelerini anonim olarak görüntülemenizi sağlar.
Anonstories, kullanıcıların Instagram hikayelerini yaratıcıyı uyarmadan görüntülemelerini sağlar.
iOS, Android, Windows, macOS ve Chrome ile Safari gibi modern tarayıcılarda sorunsuz çalışır.
Giriş bilgisi gerektirmeden güvenli, anonim taramayı ön planda tutar.
Kullanıcılar, sadece bir kullanıcı adı girerek halka açık hikayeleri görüntüleyebilir—hesap gerekmez.
Fotoğrafları (JPEG) ve videoları (MP4) kolayca indirir.
Hizmet ücretsizdir.
Özel hesaplardan içerikler yalnızca takipçiler tarafından erişilebilir.
Dosyalar yalnızca kişisel veya eğitimsel kullanım içindir ve telif hakkı kurallarına uymalıdır.
Bir kamu kullanıcı adı girin, hikayeleri görüntüleyin veya indirin. Hizmet, içeriği yerel olarak kaydetmek için doğrudan bağlantılar oluşturur.