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Any time is time well spent at AIR.
From 23 February, we’ll be open 7 days a week, only for lunch and dinner.

Lunch: 11am – 3pm (last order 2.30pm)
Dinner: 5pm – 11pm (last order 9.30pm)
Drinks only from 3pm – 5pm

See you soon at AIR.

What an honour to be named among @time World’s Greatest Places 2024. There is no greater joy and motivation than being seen by the community. We are humbled and grateful. Thank you!

Credit: Illustration by Alessandro Gottardo for TIME

#WorldsGreatestPlaces

What an honour to be named among @time World’s Greatest Places 2024. There is no greater joy and motivation than being seen by the community. We are humbled and grateful. Thank you!

Credit: Illustration by Alessandro Gottardo for TIME

#WorldsGreatestPlaces

Full of Passion ✨

Bright passionfruit, fresh lime, warm cinnamon spice, and a soft, silky finish from aquafaba.

Light, vibrant, and keeps you coming back for more.

Crisp, crunchy and fresh.

Savoury Salad with eggplant ginger vinaigrette, fermented firm tofu and grilled coconut – available daily on our dinner menu.

Reserve via the link in bio.

More to look forward to at AIR – hearty, fresh flavours. Reserve your table via the link in bio.

🔥 BBQ’d Lamb Ribs
Smokey slow-cooked lamb ribs, Mint Tzatziki, Fennel and Orange

🥩 Stockyard Wagyu RibeyeChinese Celery Chimichurri, Watercress

🍅 Salad of Tomato
Avocado Emulsion, Tomato and Basil Dressing

🐠 Smoked White Fish on Fishbone Crisp
Laksa Leaf Oil

More to look forward to at AIR – hearty, fresh flavours. Reserve your table via the link in bio.

🔥 BBQ’d Lamb Ribs
Smokey slow-cooked lamb ribs, Mint Tzatziki, Fennel and Orange

🥩 Stockyard Wagyu RibeyeChinese Celery Chimichurri, Watercress

🍅 Salad of Tomato
Avocado Emulsion, Tomato and Basil Dressing

🐠 Smoked White Fish on Fishbone Crisp
Laksa Leaf Oil

More to look forward to at AIR – hearty, fresh flavours. Reserve your table via the link in bio.

🔥 BBQ’d Lamb Ribs
Smokey slow-cooked lamb ribs, Mint Tzatziki, Fennel and Orange

🥩 Stockyard Wagyu RibeyeChinese Celery Chimichurri, Watercress

🍅 Salad of Tomato
Avocado Emulsion, Tomato and Basil Dressing

🐠 Smoked White Fish on Fishbone Crisp
Laksa Leaf Oil

More to look forward to at AIR – hearty, fresh flavours. Reserve your table via the link in bio.

🔥 BBQ’d Lamb Ribs
Smokey slow-cooked lamb ribs, Mint Tzatziki, Fennel and Orange

🥩 Stockyard Wagyu RibeyeChinese Celery Chimichurri, Watercress

🍅 Salad of Tomato
Avocado Emulsion, Tomato and Basil Dressing

🐠 Smoked White Fish on Fishbone Crisp
Laksa Leaf Oil

Behind every dish is a pair of hands that knows exactly what to do.
Years of practice, quiet focus, and a genuine love for the craft and respect for the ingredients.

This is the art of hands at AIR.

Up close, our ingredients may look simple.
But every element of every dish is chosen with care – fresh, nutrient-rich, and full of flavour.

🐟 Mahi Mahi Ceviche
🌽 Sweet Corn Ribs from Talula
🥗 Savoury Salad

Reservations via the link in bio.

Up close, our ingredients may look simple.
But every element of every dish is chosen with care – fresh, nutrient-rich, and full of flavour.

🐟 Mahi Mahi Ceviche
🌽 Sweet Corn Ribs from Talula
🥗 Savoury Salad

Reservations via the link in bio.

Up close, our ingredients may look simple.
But every element of every dish is chosen with care – fresh, nutrient-rich, and full of flavour.

🐟 Mahi Mahi Ceviche
🌽 Sweet Corn Ribs from Talula
🥗 Savoury Salad

Reservations via the link in bio.

Sweet Corn Ribs from Talula.
Fried till crisp, brushed with garlic chilli butter, and finished with corn husk seasoning.

Addictive is an understatement: you won’t stop at just one.

Available daily on our lunch and dinner menus.

We’ve met over coffee. We’ve met at bars. Now we’re trusting our gut, literally.

26th April at @air_cccc, Singapore 🫶

Slots out now.

At AIR, it's happy hour all day, every day. Settle into the garden and let your afternoon stretch with our cocktail specials.

2 Aperol Spritzes for $30
2 Negronis for $40

Available daily from lunch through dinner.

At AIR, it's happy hour all day, every day. Settle into the garden and let your afternoon stretch with our cocktail specials.

2 Aperol Spritzes for $30
2 Negronis for $40

Available daily from lunch through dinner.

A quiet intensity lives in the kitchen: in the way the ingredients are handled, in the care behind each movement, in the pursuit of getting it just right.

A glimpse into the kitchen at AIR.

Your table is waiting, reserve via the link in bio.

A quiet intensity lives in the kitchen: in the way the ingredients are handled, in the care behind each movement, in the pursuit of getting it just right.

A glimpse into the kitchen at AIR.

Your table is waiting, reserve via the link in bio.

New on the menu – our revitalised Mahi Mahi Ceviche, a tropical vibrant dish that balances firm mahi-mahi with a tart passionfruit dressing and a crisp wingbean & watercress salad.

Available daily for lunch and dinner.

Reserve your table via the link in bio.

New on the menu – our revitalised Mahi Mahi Ceviche, a tropical vibrant dish that balances firm mahi-mahi with a tart passionfruit dressing and a crisp wingbean & watercress salad.

Available daily for lunch and dinner.

Reserve your table via the link in bio.

New on the menu – our revitalised Mahi Mahi Ceviche, a tropical vibrant dish that balances firm mahi-mahi with a tart passionfruit dressing and a crisp wingbean & watercress salad.

Available daily for lunch and dinner.

Reserve your table via the link in bio.

New on the menu – our revitalised Mahi Mahi Ceviche, a tropical vibrant dish that balances firm mahi-mahi with a tart passionfruit dressing and a crisp wingbean & watercress salad.

Available daily for lunch and dinner.

Reserve your table via the link in bio.