Instagram Story Viewer

Culture does not stand still. It evolves through the people willing to question what a place can become.

B-Side was created from the belief that the Dolomites could hold a different kind of cultural space. One shaped not by nostalgia or convention, but by contemporary music culture, design, atmosphere, and exchange. In doing so, the project also challenges traditional ideas of alpine comfort, redefining natural comfort through calmness, materiality, sound, and spatial balance rather than decoration or excess.

B-Side forms part of a new movement shaping how contemporary culture is experienced in the mountains.

Every record carries something with it.

A memory. A place. A specific moment in time.

Some arrive attached to personal histories, others through years of searching, rediscovery, and exchange. Together, they form an archive shaped not only by music itself, but by the stories and experiences that continue to travel with it.

Natural materials, restrained tones, and tactile finishes bring the alpine landscape into the room, creating a space that feels connected to its surroundings rather than separated from them. The transition between inside and outside becomes softer, calmer, and more continuous.

A contemporary interpretation of alpine living.

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

🇮🇹 Di solito i cocktail si gustano, si guardano, raramente si ascoltano. Forse mai. Esiste però un’eccezione rappresentata da Frequency Menu, la drink list del listening bar B-Side in Alta Badia, che propone una curiosa connessione tra frequenze sonore e mixology. Scopri la drink list su Coqtail (link in bio)

🇬🇧 Cocktails are typically tasted, sometimes admired, rarely heard. Almost never. And yet at B-Side, a listening bar in Alta Badia, that hierarchy is quietly overturned. Its drink list, Frequency Menu, draws a direct line between sound frequencies and mixology, turning vibration into flavor. Discover the drink list on Coqtail (link in bio)

#coqtail #coqtailforfinedrinkers #bside #frequencymenu #drinklist

Material selection at B-Side is defined by dialogue rather than contrast.

Locally crafted elements, produced by artisans in the region, are integrated with internationally recognised design pieces to form a cohesive interior language. The approach is neither nostalgic nor imported, but constructed through proportion, tone, and restraint.

The result is a contemporary expression of the alpine interior. One that moves beyond tradition without losing its sense of place.

#BeCoolBSide

Featured in @coqtailmilano.

An in-depth look at B-Side as a system, where sound, design, and mixology are developed in relation to one another. From a bespoke hi-fi environment in partnership with New Fidelity to a cocktail menu structured around frequency, each element contributes to a single, coherent experience.

A perspective on what contemporary bar culture can become when defined by listening.

Read the full article via link in bio

@mixerplanetcom @foodandwineitalia @lfitalymagazine @luxuryfoodandbeveragemagazine @mitomagazine @50bestbars @50bestdiscovery @top500bars @altostequila @sietemisterios @mancinovermouth @woodfordreserve @everleafdrinks @ketelone @grandmarnierofficial @suntory_rokugin @patron @ciasasoleil @christopher_sanchez_perez @manupezzei

A hand on the record. A moment of choice.

Selection happens through touch as much as memory. Sleeves pulled, records placed, the sequence taking shape one movement at a time.

What follows is built from these decisions.

741 Hz - A study in clarity.

Served in a Kimura glass. Lightweight, precise, almost invisible in the hand, designed to carry liquid without interference. Allowing texture, temperature, and aroma to remain intact.

@kimuraglass_global @redazione_bargiornale @blueblazer.it @classbarmag @50bestdiscovery @top500bars

We are welcoming David Platzdasch, ZSZS and the resident selector from @b.side.bar in the north of italy, Luigi Valentinetti, to the store on Saturday!

They step behind the decks for an afternoon session, bringing their selections into an intimate in-store setting. Expect a wide range of sounds and a steady flow from start to finish!

Come by for a dig and spend an afternoon with us!🤍

#rivierarecords #instoresession #vinyl #munich #recordstore

We are welcoming David Platzdasch, ZSZS and the resident selector from @b.side.bar in the north of italy, Luigi Valentinetti, to the store on Saturday!

They step behind the decks for an afternoon session, bringing their selections into an intimate in-store setting. Expect a wide range of sounds and a steady flow from start to finish!

Come by for a dig and spend an afternoon with us!🤍

#rivierarecords #instoresession #vinyl #munich #recordstore

We are welcoming David Platzdasch, ZSZS and the resident selector from @b.side.bar in the north of italy, Luigi Valentinetti, to the store on Saturday!

They step behind the decks for an afternoon session, bringing their selections into an intimate in-store setting. Expect a wide range of sounds and a steady flow from start to finish!

Come by for a dig and spend an afternoon with us!🤍

#rivierarecords #instoresession #vinyl #munich #recordstore

We are welcoming David Platzdasch, ZSZS and the resident selector from @b.side.bar in the north of italy, Luigi Valentinetti, to the store on Saturday!

They step behind the decks for an afternoon session, bringing their selections into an intimate in-store setting. Expect a wide range of sounds and a steady flow from start to finish!

Come by for a dig and spend an afternoon with us!🤍

#rivierarecords #instoresession #vinyl #munich #recordstore

Hi-fi sits at the core of B-Side.

The framework.
It shapes how the room is designed, how music is selected, and how the evening unfolds.

Everything else follows.

#BeCoolBSide #HiFiListeningBar

Featured in @redazione_bargiornale

An insight into how B-Side brings together listening culture, design, and mixology through a menu built on sound frequencies.

Read the full article via link in bio.

#BeCoolBSide

@mixerplanetcom @foodandwineitalia @lfitalymagazine @luxuryfoodandbeveragemagazine @mitomagazine @50bestbars @50bestdiscovery @top500bars @altostequila @sietemisterios @mancinovermouth @woodfordreserve @everleafdrinks @ketelone @grandmarnierofficial @suntory_rokugin @patron @ciasasoleil

The season pauses. The process doesn’t.

New records arriving, new context taking shape.
Los Destellos, just in from Peru, finding its place in the archive.

Everything building toward what comes next.

From 4 June.

#BeCoolBSide @iempsa