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elevatedcraft
Elevated Craft®
+ Creators of the Hybrid Cocktail Shaker
+ Premium barware designed for home mixologists
+ Vacuum insulated, built to last
+ Based in Scottsdale, AZ
National Cosmopolitan Day calls for a classic with a little extra drama. 🍒✨
Our Cherry Cosmo takes the iconic cocktail you know and love and gives it a deeper, fruit-forward twist with tart cherry, bright citrus, and just the right amount of edge. Familiar, elevated, and unapologetically bold.
CHERRY COSMO
2 oz. Vodka
1½ oz. Tart Cherry Juice
1 oz. Cointreau or Triple Sec
¾ oz. Lemon Juice
Fresh Cherries for garnish
Add vodka, cherry juice, Cointreau and freshly squeezed lemon juice to a Hybrid Cocktail Shaker with ice. Shake for 15-20 seconds and strain into a chilled martini glass or coupe. Garnish with three cherries on a cocktail pick.
National Cosmopolitan Day calls for a classic with a little extra drama. 🍒✨
Our Cherry Cosmo takes the iconic cocktail you know and love and gives it a deeper, fruit-forward twist with tart cherry, bright citrus, and just the right amount of edge. Familiar, elevated, and unapologetically bold.
CHERRY COSMO
2 oz. Vodka
1½ oz. Tart Cherry Juice
1 oz. Cointreau or Triple Sec
¾ oz. Lemon Juice
Fresh Cherries for garnish
Add vodka, cherry juice, Cointreau and freshly squeezed lemon juice to a Hybrid Cocktail Shaker with ice. Shake for 15-20 seconds and strain into a chilled martini glass or coupe. Garnish with three cherries on a cocktail pick.
April showers bring May flowers 💐🍹 comment SMASH and we’ll DM you this drink recipe.
#spring #cocktails #mixology #shaken
MAPLE HONEY HABANERO WINGS🍗
-Used @heathrilesbbq
Peach rub and garlic butter
-Smoked at 275 til internal temp 165
- Topped with Heath riles maple honey habanero glaze
-ENJOY!
#wingwednesday #chickenwings #bbq #fyp #outdoorcooking
Happy Cinco de Mayo, friends! 🎉 🍹
TODAY ONLY: Take $20 off our Stainless Steel Diamond Edition Hybrid Cocktail Shaker. Shop at ElevatedCraft.com and use code SHAKE20 at checkout. Cheers!
Happy Cinco de Mayo, friends! 🎉 🍹
TODAY ONLY: Take $20 off our Stainless Steel Diamond Edition Hybrid Cocktail Shaker. Shop at ElevatedCraft.com and use code SHAKE20 at checkout. Cheers!
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Check out these recent creations from our Facebook Crew. Search "Elevated Craft Crew" to join us and get all these delicious recipes and more!
Whiskey on the rocks poured by Bob Westbrook
Empress Gin Martini shaken by Annie Mullen
Sir Basil WILL Have His Say shaken by Jim Guntharp Jr
Gin Spritz by Tamra Wyatt Koshewa
Simon’s Sweet Summertime shaken by Cocktails with Uncle Kevin
Cosmo riff shaken by Pat Taweel Garay
Mandarin Sour shaken by Brian Radloff
White Elephant riff shaken by Barb Carr Kindred
April in Portland shaken by Susan Schoaps
Recipe from @allthebitter 🙌
I had to edit it a tiny bit with orange syrup and lemon juice but still delish 🎉🎉
This drink is a WINNER — just like @reredevaux, the first female trainer to ever win the Kentucky Derby.
Such an exciting race — running in last place only to come all the way from the back to WIN! Congratulations to jockey 🏇🏽 @joseortizjockey
Blackberry Smash recipe courtesy of All The Bitter:
- 5 whole blackberries
- 6 mint leaves
- 1.5 oz @drinkkavahaven
- 1/2 oz yuzu juice (I used lemon)
- 3/4 oz Meyer lemon syrup (I used orange @portlandsyrups)
- 3 dashes of ATB Orange Cardamom bitters
#mocktailmonday #mocktailrecipe #mocktailsofinstagram #mocktailrecipes #nonalcoholiccocktail
Some cocktails stay classics for a reason, and The Last Word is one of them. 🥂
It’s bright, herbal, and sharp in the best way, with that kind of balance that makes you stop after the first sip and immediately get it. If you like gin cocktails with a little edge and a lot of character, this is one worth keeping in your lineup.
𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦
0.75 oz. Gin
0.75 oz. Green Chartreuse
0.75 oz. Maraschino liqueur
0.75 oz. Fresh lime juice
𝗠𝗘𝗧𝗛𝗢𝗗
1. Add all ingredients to a shaker with ice.
2. Shake until chilled.
3. Strain into a chilled coupe glass and serve.
#thelastword #classiccocktails #gincocktail #cocktailrecipe #homebartending
Enjoy FREE standard shipping on orders $55+ today + tmrw only! Shop at ElevatedCraft.com and use code at checkout: MOM2026
Cheers!
Enjoy FREE standard shipping on orders $55+ today + tmrw only! Shop at ElevatedCraft.com and use code at checkout: MOM2026
Cheers!
The Mint Julep has long been the drink of Derby Day, but this year we’re giving it a fresh, fruit-forward twist. 🍑
Enter the Peach Julep, a bright, aromatic take that keeps the spirit of tradition while adding a little extra charm to the glass. 🐎
The Mint Julep has long been the drink of Derby Day, but this year we’re giving it a fresh, fruit-forward twist. 🍑
Enter the Peach Julep, a bright, aromatic take that keeps the spirit of tradition while adding a little extra charm to the glass. 🐎
The Mint Julep has long been the drink of Derby Day, but this year we’re giving it a fresh, fruit-forward twist. 🍑
Enter the Peach Julep, a bright, aromatic take that keeps the spirit of tradition while adding a little extra charm to the glass. 🐎
Cocktails w/ Nico • Episode 48
Pickled Rhubarb Gibson Martini
Rhubarb from @lancasterfarmfresh
The usual Gibson involves a pickled onion, which is one of my favorite martini variation…
But Rhubarb would be WAY more exciting!
Check out my lacto-fermented rhubarb recipe linked in this post & on our page 🔗
Rhubarb Gibson Recipe:
• 2 oz @ginfuse Cape Citrus
• 1 oz Lacto-Rhubarb Brine
Garnish the glass with a bite size piece of the fermented rhubarb
Shake in @elevatedcraft Diamond edition shaker & strain into your cocktail glass then enjoy!
My one tip is that it could use a touch of sweetness, either in the brine itself or in the form of a rhubarb liqueur.
Take this as your sign to star experimenting with fermentation & order a Gibson martini if you see it out on a menu.
Follow @myphoneatsfirst for a new cocktail recipe every Friday + more exciting content from our escapades in NYC & the Hamptons 🫶
The Barker Split 🖤🍸🤎
For those who love both or for those who would like something in the middle, this one is for you ⚡️
2 oz. Barker Espresso Martini
2 oz. Barker Cappuccino Martini
Shake Over Ice
Garnish: Chocolate Powder & 3 Coffee Beans
Our Espresso & Cappuccino Martinis are made with 100% Colombian Espresso, 6X Distilled Vodka, Caramelized Brown Sugar, with our Cappuccino adding a Wisconsin Cream Liqueur. Simply add to a shaker with ice, shake well and pour for an amazing crema head!
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